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Sil-All 4X4+
Sil-All 4X4+ is an organic approved product comprised of 4 bacterial strains and 4 enzymes to enhance forage preservation during ensiling. It suits a wide range of forages.
* Not all products are available in all markets nor associated claims allowed in all regions.
Key selling points
Contains enzymes to improve release of sugars
Covers a wide range of DM and crop species
Faster fermentation for better DM protection
Increases stability at feedout
Dedicated to
Beans & pulses
Bi-crops
Grass & Alfalfa- Wholecrop
Mode of action
1/ Sil-All 4X4+ provides rapid fermentation with maximum nutrient retention.
Its unique package of 4 bacteria strains drives fermentation of forage during times of potential pH drops. This means fermentation occurs faster, inhibiting the development of spoilage organisms and protecting more:
+ DM
+ Energy
+ Protein
+ Digestibility
+ Milk potential
+ Meat potential
2/ Sil-All 4X4+ improves protection of silage at feed out.
With the use of Propionibacterium acidipropionic bacteria, silage stays stable — even at feed out when silage comes in contact with oxygen. Thanks to its action on mold and yeast inhibiting properties, this bacteria strain keeps your silage cooler for longer.
3/ Sil-All 4X4+ widens production potential.
The Sil-All 4X4+ homolactic fermentation converts sugar directly into lactic acid, minimizing DM loss. Even when forage has low sugar content, enzymes improve sugar release to enhance fermentation for nutritious, highly palatable silage.
Packaging
Pack size 4 x 250g
Treated tons 50T
Application 2 L/T
The use of Sil-All 4x4+ is not a substitute for good management practices.
